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Last Updated:
Mar 19th, 2010 - 11:39:35 |
Tips for Flour
By Wendy Shepherd
Jan 15, 2007, 19:54
To make self rising flour, mix 4 cups of flour, 2 teaspoons of salt, and 2 tablespoons of baking powder. Store in a tightly covered container.
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To keep bugs out of flour type products; flour, cornmeal, etc.. add a bay leaf to each canister. Works like magic. (Steve H)
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Store flour and noodles in the freezer to prevent bugs from growing in it.
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Use a cosmetic puff in your flour to dust your cookie sheets, and cake pans. (Lori)
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